Milirdario Whole Maize Flour
100% whole maize, stone-milled to retain nutrients and fiber. Ideal for ugali, porridge, and traditional meals. Gluten-free.
Milirdario Whole Maize Flour is made from 100% naturally dried, stone-milled maize grains to preserve all nutrients and fiber. It delivers authentic flavor, rich nutrition, and the wholesome goodness of pure maize for your daily meals.
- 100% whole maize — no additives or preservatives
- Stone-milled to retain natural nutrients and fiber
- Ideal for ugali, porridge, and traditional meals
- Gluten-free and rich in complex carbohydrates
Additional information
| Dietary | Gluten-free, Whole grain |
|---|---|
| Form | Flour |
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